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Le Manoir aux Quat'Saisons

The Original Garden-to-Table

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Discover the bright, beating heart of the Oxfordshire countryside

Over four decades Le Manoir has been the place where gastronomy, gardens and culture come alive in stunning surroundings. As pioneers of seasonality, sustainability and sourcing locally, we proudly embody the garden to table ethos of our chef-patron, Raymond Blanc OBE. All year round, join us to stroll through our manicured gardens, innovate at our cooking and gardening schools, and experience culinary alchemy at our double Michelin-starred restaurant. From sunlit summers to cosy winters, Le Manoir is your haven-away-from-home year round.

Circular table set with silverware and glasses in a room filled with natural light
Close-up of a plate of venison with seared duck liver and quenelles of beetroot and creamed potato in a rich meat sauce.

Culinary Alchemy

The Restaurant

Le Manoir aux Quat'Saisons, lovingly helmed by Raymond Blanc OBE, has held two Michelin stars since we opened 39 years ago.

A site of gastronomic excellence, settle in for a stunning array of dishes using only the finest ingredients, grown right here in our grounds.

What's On

Around Le Manoir

  • Offers

    Revel in the Spirit of Spring as Easter Arrives in Oxfordshire

    Our "Easter in Oxfordshire" package includes a host of creative experiences and seasonal activities for all to enjoy. Escape to our leafy retreat and celebrate the season in bloom at our countryside manor house.

    Package includes:

    ▸Raymond Blanc’s seven-course seasonal dinner menu for two adults

    ▸A half-day Cookery School course for adults

    ▸Easter Egg hunt on Easter Sunday morning

    ▸A range of creative activities

    ▸Entry to the Oxford Botanical Gardens for a spring walk

    ▸A cocktail masterclass and more...

    Book the package

    Stunning rural manor-house among lush manicured gardens
  • Offers

    Revel in the Spirit of Spring as Easter Arrives in Oxfordshire

    Our "Easter in Oxfordshire" package includes a host of creative experiences and seasonal activities for all to enjoy. Escape to our leafy retreat and celebrate the season in bloom at our countryside manor house.

    Package includes:

    ▸Raymond Blanc’s seven-course seasonal dinner menu for two adults

    ▸A half-day Cookery School course for adults

    ▸Easter Egg hunt on Easter Sunday morning

    ▸A range of creative activities

    ▸Entry to the Oxford Botanical Gardens for a spring walk

    ▸A cocktail masterclass and more...

    Book the package

    Stunning rural manor-house among lush manicured gardens
  • Offers

    Revel in the Spirit of Spring as Easter Arrives in Oxfordshire

    Our "Easter in Oxfordshire" package includes a host of creative experiences and seasonal activities for all to enjoy. Escape to our leafy retreat and celebrate the season in bloom at our countryside manor house.

    Package includes:

    ▸Raymond Blanc’s seven-course seasonal dinner menu for two adults

    ▸A half-day Cookery School course for adults

    ▸Easter Egg hunt on Easter Sunday morning

    ▸A range of creative activities

    ▸Entry to the Oxford Botanical Gardens for a spring walk

    ▸A cocktail masterclass and more...

    Book the package

    Stunning rural manor-house among lush manicured gardens
View into L'Orangerie 'Les Jardins' Suite bedroom with a four-poster bed, with gold drapes, pink quilt and bronze cushions.

Accommodation

Provençal Charm and Private Gardens

Our garden suites are inspired by the life and travels of Raymond Blanc, each one distinct in personality and style.

Whether you prefer countryside charm or château-style furnishings, stretch out on your terrace with a glass of bubbly in total privacy.

A blue armchair sits snug in a corner with a floor lamp, a side table and a mirrored wall panel in a L'Orangerie detail.
A laid table with pink roses and candles waits for guests in the magical Hartley botanic glasshouse, filled with hollyhocks.

Occasions and Events

At Le Manoir aux Quat'Saisons, we have several options for small- to mid-size events ranging from 15 to 50 guests. From double Michelin-star dining in a private dining room to our airy conservatory overlooking the manicured gardens, explore our events options for the wedding, honeymoon, meeting or celebration of your dreams.

Learn more

Le Manoir
As Seen By Thomas Rousset

Thomas Rousset’s fascination with ambiguity and surrealism permeates his photography, which flirts with the limits of everyday life and imagination. A lover of fantastical scenarios, the French photographer captures the enigmatic spirit of Le Manoir — where fine-dining meets irreverent innovation — to explore a lesser-known side of this culinary haven.

Waiter in a navy suit descending steps with a tray of drinks by a wall lined with pink peonies

Travel, Lifestyle, Culture

BELMOND STORIES

Ready to be inspired? Browse Belmond Stories for insider travel guides, authentic recipes and inspiring interviews with the characters who shape the world of Belmond.

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