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Reid’s Palace

Madeira’s Illustrious Clifftop Paradise

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Where timeless luxury meets the Atlantic’s embrace

Welcome to a world where luxury blends with the Atlantic breeze on the sun-kissed shores of Funchal, Madeira. Our lush tropical gardens beckon you to unwind, offering a serene escape from the hustle and bustle. Indulge in our world-class dining experiences, where every meal is a celebration of flavour. Discover exclusive personalised excursions that unveil the hidden gems of Madeira. At Reid's Palace, we craft curated experiences that linger in your heart long after you depart. Every moment with us is a bespoke journey.

What’s On

Around Reid’s Palace

  • Upcoming Events

    Join Us For The Sixth Edition of The Art of Flavours

    Tantalise your tastebuds on 13 & 14 June 2025 at our renowned gastronomic festival hosted by our Michelin-star chef, José Diogo Costa.

    This two-day event begins with a special dinner at William Restaurant, where invited Michelin-star chefs will join forces to present an exquisite tasting menu.

    The festival will culminate with a spectacular Food Party by the pool, with several live cooking stations and an array of flavours to discover.

    Discover More

    Aerial view of a large hotel building on a lush garden cliff top overlooking the sea
  • Upcoming Events

    Join Us For The Sixth Edition of The Art of Flavours

    Tantalise your tastebuds on 13 & 14 June 2025 at our renowned gastronomic festival hosted by our Michelin-star chef, José Diogo Costa.

    This two-day event begins with a special dinner at William Restaurant, where invited Michelin-star chefs will join forces to present an exquisite tasting menu.

    The festival will culminate with a spectacular Food Party by the pool, with several live cooking stations and an array of flavours to discover.

    Discover More

    Aerial view of a large hotel building on a lush garden cliff top overlooking the sea
  • Upcoming Events

    Join Us For The Sixth Edition of The Art of Flavours

    Tantalise your tastebuds on 13 & 14 June 2025 at our renowned gastronomic festival hosted by our Michelin-star chef, José Diogo Costa.

    This two-day event begins with a special dinner at William Restaurant, where invited Michelin-star chefs will join forces to present an exquisite tasting menu.

    The festival will culminate with a spectacular Food Party by the pool, with several live cooking stations and an array of flavours to discover.

    Discover More

    Aerial view of a large hotel building on a lush garden cliff top overlooking the sea
Waiter in a navy suit descending steps with a tray of drinks by a wall lined with pink peonies

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